Hash Bowls

Create your own masterpiece!

Yukon potatoes with baby spinach, cherry tomatoes, onion, fresh mozzarella, and Italian bread pieces topped with two over easy eggs and a pesto drizzle.

Sweet potatoes, spinach sautéed with onions, mushrooms, cherry tomatoes and avocado, topped with 4 egg whites and served with our homemade salsa.

Sweet potatoes with mushrooms, broccoli, yellow squash, zucchini, red peppers, red onions and chickpeas, then topped with two over easy eggs and a maple balsamic drizzle.

Yukon potatoes with steak strips, onions, red bell peppers, and mushrooms with mozzarella topped with two eggs and a maple balsamic reduction.

Roasted Brussel sprouts with chopped bacon, onions, diced Yukon potatoes and topped with two eggs and a maple balsamic reduction drizzle.